Cook

Company: Fixins Soul Kitchen
Location: Grosse Ile
Posted on: October 18, 2024

Job Description:

Job SummaryLooking for qualified line cooks with experience in high volume restaurants. - Must have the skillset and knowledge for working effectively on saut-- and fryer stations. - Must have great attention to detail and be able to execute our recipes to the FIXINS standard.Responsibilities

• Responsibilities -
• ---Follow Chef's assignments for food production and prepare food for guests by following recipe guidelines, using proper preparation techniques, and sanitation guidelines
• ---Set up, operate and clean kitchen equipment, according to correct procedures as well as keeping workstations clean, organized, sanitized, and sufficiently stocked
• ---Work cooperatively with team members and management
• ---Follow Chef's and Managers assignments for all kitchen proceduresBenefits: -Opportunities for professional development and advancement, Positive and supportive work environment, and Work in a high-end and dynamic environment. Discounted meals. Discounts on merchandise. Medical benefits available for full time equivalent employees.

Keywords: Fixins Soul Kitchen, Pontiac , Cook, Hospitality & Tourism , Grosse Ile, Michigan